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First

Sliced Rare Tuna*

$17

Lightly seared sushi-grade tuna, accompanied with sesame diced cucumber salad, pickled ginger, wasabi

1 review

44 pops1 review

Clam Chowder

A house favorite! Classic New England Chowder.

Cup $5Bowl $8Quart To Go In A Mason Jar $19

Oysters Saltafeller*

$22

Ocean fresh, succulent oysters coated in a creamy blend of spinach, artichoke, and Parmesan, dotted with applewood smoked bacon, and diced tomatoes and baked.

Steamed Mussels

$16

Heaping bowl of Prince Edward Island mussels steamed with white wine broth, garlic, tomatoes, fresh herbs

11 pop1 review

Grilled Artichoke Hearts

$12

Artichoke heart halves, dusted with parmesan cheese and served over citrus aioli

Steamed Littleneck Clams

$18

Fresh clams steamed in a white wine, garlic, and herb broth

Raw & Chilled Seafood

Choose from our designed raw bar selections below or custom create your own with our Build-A-Raw-Bar clipboard

Smoked Salmon Plate

$16

Scottish smoked salmon served with capers, red onion, chopped egg, cucumbers, horseradish cream

1 review

11 pop1 review

Jumbo Shrimp Cocktail*

Served on crushed ice with traditional house-made cocktail sauce

6 For $1512 For $26

3 reviews

Saltwater Tower*

$84

Have a raw bar craving? Try our Tower! 8 Littleneck clams, 8 locally sourced oysters, 8 jumbo shrimp, chilled cold-water lobster tail, sushi-grade sliced rare tuna and smoked salmon, served on a threetier crushed ice tower with fresh lemon. Served with all sauces

Oysters Alaska*

Ocean fresh oysters on the half shell, topped with smoked salmon, caviar, dill and our house horseradish cream

6 For $1912 For $33

11 pop1 review

Oysters on the Half Shell*

Premium ocean fresh oysters served on crushed ice with a choice of two sauces

6 For $1612 For $27

Sampler*

$60

6 Littleneck clams, 6 locally sourced oysters, 6 jumbo shrimp, sushi grade sliced rare tuna, smoked salmon plank served on crushed ice with fresh lemon and choice of 4 sauces

Featured

11 pop

Littleneck Clams on the Half Shell*

Fresh Littleneck clams served on crushed ice with your choice of two sauces

6 For $1212 For $18

Seafood Assortment*

$30

4 jumbo shrimp, 4 Littleneck clams, 4 ocean fresh oysters, served on crushed ice with your choice of 2 sauces

Salads

Add to any salad: Chicken 5 / Shrimp 8 / Salmon 10 / Tuna 10 / Burrata 6 / Anchovies 3 / Scallops 10 / Chopped Lobster Tail 16 / Strawberries 3 / Grilled Beets 4 / Steak 14

Mixed Greens Salad

Colorful mixed greens, diced tomatoes and cucumbers, carrots, signature sweet onion vinaigrette

11 pop1 review

The Wedge

$13

Crispy iceberg wedge, crumbled Blue cheese, applewood smoked bacon, chopped egg, red onion, diced tomatoes, and our creamy house-made Blue cheese dressing

Classic Caesar

$12

Crisp romaine lettuce tossed with our house-made classic Caesar dressing

Anchovies +$2

Beet Salad

$13

Grilled beets with mixed greens, crumbled blue cheese, sunflower seeds, apple cider vinaigrette

Entrees

Includes mixed greens salad with our signature sweet onion vinaigrette dressing included with all entrées, or upgrade to a cup of soup or chowder for $2 or small Caesar $3

Baked Mac & Cheese

$18

Creamy cheese blend of Wisconsin cheddar, artisanal parmesan and Danish gouda, mixed with penne pasta and baked to a golden brown

Add Chicken or Bacon +$5Add Chicken +$5Add Salmon +$10Add Lobster Tail +$14Add Shrimp +$8

11 pop

Steak Au Poivre*

$36

Certified Angus® New York Strip loin, encrusted with peppercorn and topped with a brandy demi glaze. Includes vegetable du jour and choice of potato or wild rice blend.

Twin Tails

$42

Broiled Maine lobster tails, drawn butter. Includes vegetable du jour and choice of potato or wild rice blend.

Pasta Alla Vodka

$21

Penne pasta tossed with a tomato, vodka, cream sauce. Add chicken 5/ shrimp 8/ bacon 5/ salmon 8/ scallops 10/ chopped lobster tail 16

Add Chicken or Bacon +$5Add Shrimp +$8Add Chopped Lobster Tail +$16

Beyond Meat Burger

$16

Tasty meatless burger, served on a lettuce bun with house fries, lettuce, and tomato. Includes your choice of two additional toppings: raw or sautéed onions, sautéed mushrooms, cherry peppers, cheddar, Swiss, blue cheese, sliced smoked gouda, or fmozzarella

Additional Toppings +$1

Spinach & Artichoke Crusted Salmon

$28

Faroe Island Scottish salmon encrusted with a spinach and artichoke topping served over pesto

2 reviews

Seared Hawaiian Ahi Tuna*

$29

Pepper encrusted sushi-grade tuna, lightly seared and served over a mango glaze and pineapple ring with a Hawaiian BBQ drizzle. Includes vegetable du jour and choice of potato or wild rice blend.

2 reviews

11 pop2 reviews

Grilled Shrimp & Lobster Tail

$28

Cold water lobster tail, six grilled shrimp, drawn butter. Includes vegetable du jour and choice of potato or wild rice blend.

3 reviews

22 pops3 reviews

Steak House Burger*

$18

8 oz. Certified Angus Beef® burger, served with house fries, lettuce, and tomato. Your choice of two additional toppings: raw or sautéed onions, sautéed mushrooms, applewood smoked bacon, cherry peppers, cheddar, swiss, blue cheese, sliced smoked gouda, or mozzarella.

Additional toppings +$1

11 pop1 review

Sautéed Shrimp & Scallop Pasta

A Sautéed shrimp and scallops with a fennel, tomato, basil chardonnay cream sauce served over penne pasta

Shrimp Only $28Shrimp and Scallops $30Scallops Only $32

Parmesan-Dijon Encrusted Cod

$27

Sustainable fresh cod filet encrusted with Dijon mustard and parmesan, finished with sautéed mushrooms

Simply Prepared Entree Selections

Simply prepared entrees are grilled and baked with just salt, pepper and a dash of olive oil. Blacken any selection for 3
All entrees below include a mixed greens salad with our signature sweet onion vinaigrette dressing included with all entrées, or upgrade to a cup of soup or chowder for $2 or small Caesar $3; also served with vegetable du jour and choice of potato du jour or wild & brown rice blend

Gluten Free

First

Sliced Rare Tuna*

Clam Chowder

Oysters Saltafeller*

Steamed Mussels

Grilled Artichoke Hearts

Steamed Littleneck Clams

Raw & Chilled Seafood

Smoked Salmon Plate

Jumbo Shrimp Cocktail*

Saltwater Tower*

Oysters Alaska*

Oysters on the Half Shell*

Sampler*

Littleneck Clams on the Half Shell*

Seafood Assortment*

Salads

Mixed Greens Salad

The Wedge

Classic Caesar

Beet Salad

Entrees

Baked Mac & Cheese

Steak Au Poivre*

Twin Tails

Pasta Alla Vodka

Beyond Meat Burger

Spinach & Artichoke Crusted Salmon

Seared Hawaiian Ahi Tuna*

Grilled Shrimp & Lobster Tail

Steak House Burger*

Sautéed Shrimp & Scallop Pasta

Parmesan-Dijon Encrusted Cod

Simply Prepared Entree Selections

Grilled Scallops

Seared Tuna*

Grilled Salmon

Grilled Shrimp

Baked Cod

Grilled New York Strip Loin*

Popular Entrée Add-Ons

Grilled Shrimp

Broiled Maine Lobster Tail

Grilled Scallops

Sides for the Table

Sautéed Onions

Sautéed Garlic Buttered Mushroom Trio

House Fries

Sautéed Spinach

Vegetable or Potato Du Jour

Mushrooms and Onions

Mac & Cheese